3 Meat, 3 Cheese Spaghetti



Today’s recipe comes to your courtesy of my man.  I’ve never been much of a spaghetti fan.  Actually it has always been one of my least favorite meals…but THIS spaghetti is completely different story!  It is made with 3 meats and 3 cheeses and is absolutely delicious! I was in love at first bite! Hope you like it too!

3 Meat, 3 Cheese Spaghetti

3 Meat, 3 Cheese Spaghetti


1 lb spaghetti noodles (or other pasta)

1 jar spaghetti sauce (or more if desired)

1 block of Velveeta cheese

2 cups shredded cheddar cheese

1 pound hamburger meat

1/2 package of salami

1/2 package of pepperoni

parmesan cheese (to season)


Brown hamburger meat in skillet. Drain off grease and set aside. Cook noodles according to package directions. Drain off water. While beef and noodles cooki, chop Velveeta in to cubes and slice salami. Turn stove on low. Return noodles to heat. Add spaghetti sauce, Velveeta, and cheddar cheese. Stir together until cheese is melted and ingredients are well combined. Stir in beef, pepperoni, and salami. Heat through and serve. Season with parmesan cheese and additional cheddar cheese if desired.




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