Salsa Chili

Salsa Chili

 I love good comfort food, especially hot soups and chilis.  As the weather’s been colder here the last few weeks, it’s definitely put me even more in the mood for something warm and hearty.  A while back my husband and I collaborated on this Salsa Chili.  It’s the perfect chili recipe, as the tomatoes, onions, and peppers are right in the salsa, which means no peeling, chopping or dicing is required! And best of all, it’s delicious!

Salsa Chili

Salsa Chili


1 1/2 lb hamburger meat

1 16 oz jar salsa

1 package chili powder

2 cans kidney beans, drained (you can also use chili beans, pintos, or other beans you like in chili)

1 jar tomato sauce

1 can corn, drained


Brown hamburger meat and drain off fat. Place salsa, tomato sauce, and chili powder in the crock pot and mix well. Stir in meat. Open beans and corn and drain. Then add to crock pot. Stir together and heat through. Add additional chili pepper or other seasonings as desired.

Salsa Chili 2



  1. […] Hope you enjoy this recipe!  And if you like, please check out my Salsa Chili! […]

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