I was very amazed by the taste and quality of the soup. As soon as I opened the package and poured the contents into the pot, I could smell the ingredients (even though the soup was frozen). It was also amazingly fast and convenient. Just add one cup of water, and then boil and simmer for five minutes. That’s right! Just 5 minutes!
And once cooked, the soup smelled and tasted just as fresh as something you would make from scratch or get at a restaurant. In fact, my husband liked it so much, he inquired about taking it for his lunch!
I served it up with a simple grilled ham and cheese sandwich and crackers. On a cool winter’s day, it made for a deliciously comforting meal!
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